For your Christmas cookie and candy day, you need to add these Christmas Tree Pretzel Rods to your mix! They’re the perfect combination of easy and fun!
With just THREE ingredients, you’re going to have the most adorable and best tasting Christmas Tree Pretzel Rods. And they come together quick making time to make more memories in the holiday kitchen.
Here’s what you need to make your own Christmas Tree Pretzel Rods:
Line 2 baking sheets with parchment paper.
Arrange pretzels on a baking sheet, about 3-4 inches apart.
Melt candy according to directions.
Pour melted candy into a ziplock baggie, and snip off the very corner of it with a scissors.
Pipe melted candy on the pretzels, starting at the top, moving in a back and forth motion, making your drizzles wider as you move towards the bottom, to resemble a tree. Stop when you are ¾ of the way down the pretzel. You’re going to want to use a pretty decent amount so it creates a thick layer of chocolate.
Top generously with sprinkles immediately.
You can seriously have these made and ready to eat in 20 minutes! I don’t think you can make Christmas candy much quicker than that!
Have you made these before? Or do you plan to add them to your Christmas baking day?