S’mores Parfait Treat
S’mores are a favorite with almost anyone and with this treat you can have a S’mores Parfait anytime, even without a bonfire!
This recipe is very versatile. You can use different sized cups and amounts of ingredients to suit your liking. You can even double the recipe and make one large parfait!
Here is what you need to make your own S’mores Parfait Treat:
- 2.03oz box Instant chocolate pudding
- 2 C milk
- 1 sleeve Graham crackers, (plus extra pieces to top, optional)
- ¾ C Mini marshmallows
- ¾ C Whipped topping
- Hershey’s bar pieces (optional)
- Medium/large mixing bowl
- Electric mixer with beaters
- 3 – 9oz plastic cups
- Kitchen torch to toast marshmallows
In a medium/large mixing bowl, combine chocolate pudding mix and milk.
Use an electric mixer on medium speed and beat for 2 minutes.
Place in fridge for 5 minutes.
Meanwhile, crush graham crackers and break pieces to top parfaits with.
Break or cut pieces of Hershey’s bar, if using.
Put cups together.
Scoop about 3 tablespoons of chocolate pudding into the bottom of a cup.
Add a layer of graham crackers, about 3 tablespoons.
Scoop another 3 tablespoons of chocolate pudding on the graham crackers.
Add about ¼ C of whipped topping.
Top with a ¼ C of mini marshmallows.
Toast the marshmallows with a kitchen torch.
If you’re looking for a kitchen torch, check this one out – https://amzn.to/3hMXoqW.
Optional: Add a piece each of a Hershey’s bar and a graham cracker.
These S’mores Parfaits are great for kids’ parties! Let them put them together themselves or make them as a one-off treat for yourself after a long weekend.
