A fun Halloween treat to make – just melt some candy melts, and add candy eyeballs for Halloween Monster Pretzels that everyone will love.
I think it’s safe to say that Chocolate Covered Pretzels are popular at Christmas time so why not create them for other holidays! Kids and adults alike are going to love these fun treats.
Line a baking sheet with parchment paper.
Add each of the candy colors to separate heat safe bowls. Heat for one minute, remove and stir.
Heat for additional 30 second intervals, removing from heat, and stirring well between each heating session, until fully melted.
Dip a pretzel rod into the melted candy, and use a spoon to help coat half of the pretzel.
Set on the parchment lined baking sheet, and immediately place 3 candy eyeballs on the candy coating. Repeat until you have coated all of the pretzels.
Allow to set for 1 hour so that the candy can harden. You may place in the refrigerator to speed the process.
These Halloween Monster Pretzels would be perfect for school Halloween parties or for a celebration of your own that you’re hosting.